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Lucky Lou’s Restaurant

Lucky Lou Seafood Restaurant

Lucky Lou Seafood restaurant opened in 2013. Owner Rui Mei Liu traveled from China to the U.S. in hope of a better future. She started her restaurant with using experience from her small dumpling catering business in China. Now her business has gone from dumplings to a full range of authentic Chinese dishes, bringing true Chinese cuisine to America. She came with her family in tow, to Indianapolis. Compared to the bustling city of Guangzhou (Canton), Indianapolis is like a quiet
country side.

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The International Marketplace Coalition (formally The Lafayette Square Area Coalition) is a
‚Äčnot-for-profit organization comprised of businesses, concerned citizens and community leaders who encourage economic growth and development on the Northwest side of Indianapolis, Indiana.

info@IMcoalition.org

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